Stuffed ½ Aubergine v £4.95 Roasted with Cous Cous, Spinach, Black Olives, Cherry Tomatoes & Feta Mini Caesar Salad £3.75 Anchovies, Capers & Gherkins tossed in Rocket with Garlic Croutons, a shaving of Parma Reggiano & a squeeze of Lemon Goats cheese & Beet Salad v G £3.95 Beetroot marinated in Pearl Shallots, Sweet Basil, White Wine Vinegar & Virgin Olive Oil with Goat’s Cheese served on a Romaine leaf Grecian Toast v £4.95 Roasted Red Chillies, Sun Dried Tomatoes, Black Olives & Feta on a grilled Ciabatta Mini Lamb Kebab G £3.95 Diced Lamb Marinated in Cumin then chargrilled and served with roast Onion, Apricot & Chickpeas and a Mint and Yogurt dip Pesto Chicken G £4.95 Chicken Breast tossed in Green Pesto and Spinach with shavings of Parmesan Jambalaya £4.95 Chicken and Chorizo with Peppers, Onions & Chilli fried with our Taco Sauce & Rice and a dollop of Sour Cream to finish Strawberry Prawns (nice shared) G 6.95 King Prawns sautéed in butter with Lime Zest, Jalapenos and Strawberries served on a bed of fresh leaves Tomato & Pinto Bean Taquitos v £3.95 Tomato & Bean with Peppers and Onions grilled in a flour Tortilla with a sprinkling of Monterey Jack and our Taco Sauce Or Share a plate of Nachos between you… see the Other Side Please note that nuts are used in our kitchens in the Production of some of our dishes.